





Bakerlogy cookie cutters are designed for 5mm (~3/16 inch) thickness of dough; additionally appropriate for fondant, clay, and sugarcraft. Use recipes free from elevating brokers as a result of they are going to make the cookies bloated and deformed after baking.
Dimension: 10.6cm x 10.5cm (4.1″ x 4.1″)
Appropriate for Cookie dough, Fondant, Craft Clay, Biscuit dough, Sugarcraft
3D printed. Suitable with Dishwasher.
Appropriate for 5mm dough thickness (~3/16 inch). For straightforward launch of dough, keep in mind to coat the cutter with icing sugar/ flour earlier than reducing.
Use non-raising dough recipe to get the very best trying cookie!




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